Monday, December 14, 2015

Friday, December 11, 2015

Bbq Grilling - Cornell Chicken

Dr. Baker's moist, flavorful Cornell Chicken remains a favorite after more than fifty years.

Thursday, December 10, 2015

Wednesday, December 9, 2015

Pasta - Stracciatella

Whip up this scrumptious soup in just a matter of minutes. Sauteed onion, garlic and chicken are cooked with chicken broth, spinach and tiny pasta shapes, then enriched with beaten eggs and pepper. Serve in bowls with a dusting of Parmesan.

Wednesday, December 2, 2015

Side Dish - Praline Sweet Potatoes

In this recipe for sweet potatoes with a candied pecan crust, the potatoes are whipped with cream, butter and eggs, and baked in a casserole with a pecan and brown sugar topping.

Tuesday, December 1, 2015

Monday, November 30, 2015

Herbs And Spices - Herb Rubbed Sirloin Tip Roast

Intensely flavored sirloin tip roast using a homemade herb rub paste that is certain to please the entire family.

Sunday, November 29, 2015

Meat And Poultry - Irish Chicken And Dumplings

Here's a cozy dish to comfort on a dark and stormy night. A creamy, fragrant stew of chicken, celery, onions, carrots, peas and potatoes plays host to biscuit dough, dropped by the spoonful into the boiling hot liquid. Simmer until the dumplings are done.

Saturday, November 28, 2015

Cheese - Andreas Broccoli Slaw

Broccoli and carrots are tossed with a blue cheese-based dressing for a different and colorful twist on the traditional slaw recipe. Bring to your next potluck or picnic!

Friday, November 27, 2015

Desserts - Chocolate Cavity Maker Cake

Chocolate, chocolate, chocolate. This cake is so moist and rich there's absolutely no need for frosting. This cake made me an instant star with my clients. I quickly became known as 'that incredible chocolate cake lady!'

Tuesday, November 24, 2015

Pasta - Company Couscous

Savory couscous flavored with garlic, red bell pepper, scallions, tomatoes and basil, and topped with parmesan cheese.

Thursday, November 19, 2015

Bread - Boston Brown Bread I

This is a whole wheat bread sweetened with molasses and raisins. Buttermilk acts on the baking soda to increase its leavening power.

Saturday, November 14, 2015

Cheese - Yummy Quiche

Two cheeses, bacon and green chiles make this easy quiche a real flavor bomb! Cut off a piece savor the explosion!

Friday, November 13, 2015

Fruits And Vegetables - Party Chicken Salad

This quick salad is a great way to use up leftover chicken. With a bit of curry, sweet fruit, and crunchy pecan, your next party is sure to be a hit.

Wednesday, November 11, 2015

Herbs And Spices - Billys Favorite Gingerbread Spiced Coffee Syrup

This is a delightful spicy syrup that you can use to spice up coffee, tea, apple cider, you name it, it's all good!

Monday, November 9, 2015

Salad - Green Pea Salad With Cheese

This easy pea salad has sweet, crunchy pieces of pickles, celery and peppers mixed with creamy bites of Cheddar cheese.

Friday, November 6, 2015

Tuesday, November 3, 2015

Dijon Sidecar

Dijon Sidecar

Appetizers And Snacks - Artichoke Spread

A yummy hot artichoke spread that's perfect for company! Smooth and cheesy wins the race to your happy tummy. Serve it with bread, crackers or veggies.

Sunday, November 1, 2015

Pasta - Stringy Macaroni

Very yummy dish, shell noodles with a homemade sauce and three different cheeses. My family loves it.

Friday, October 30, 2015

Wednesday, October 28, 2015

Pasta - Home Style Macaroni And Cheese

Cheesy Cheddar and cream cheese sauce with a touch of Dijon over Macaroni pasta and topped with bread crumbs.